Last year, I went to my first company Christmas dinner. I was sitting in front of the best caregiver, not because of her certificates and diplomas, nor for her awards. The recognition came from the other company members: she was the best. She works many hours and days with a lady with severe dementia, and they both enjoy every moment. I wanted to know how she made it. What was the magic recipe, so I asked. “Love & Respect,” she said. “No more, no less.”